Product Information
BRIEF PRODUCT DETAILS Dry noodles with a flat shape made from quality ingredients.
COMPOSITION Wheat flour, iodized salt, raising agent, suquestrant sodium polyphosphate, food coloring tartrazine Cl 19140
HOW TO USE Cook the pigeon noodles in boiling water for 3 minutes while stirring, remove the noodles and drain, stir the noodles with a little cooking oil until evenly mixed, the pigeon noodles are ready to be cooked according to taste.
BPOM RI 231413146042
UNIT PCS
BRAND PIGEON
VARIANT FLAT
WEIGHT 145g
LENGTH DIMENSION 4.6cm
WIDTH DIMENSION 13.5cm
HIGH DIMENSION 17cm